The Angus Barn (Menu)

9401 Glenwood Ave, Raleigh
+1 919-781-2444

Appetizers
The Barn's Barbecued Ribs
12
French Onion Soup
10
Three Cheese Ravioli
10
Shrimp Cocktail
12
North Carolina Crab Cakes
23
Oysters Rockefeller (four)
15
Oysters On The Half Shell
14
Entrees - Beef
Tomahawk Chop
107
Chateaubriand
60
Prime Rib
54
Filet Mignon (Bacon Wrapped)
52
New York Strip
53
Ribeye
55
T-bone
63
Bone-in Ribeye
63
King Sized Beef Ribs
44
Beef Kabob (12 Oz. Of Filet)
45
Entrees - Seafood
Maine Lobster Tail (16 Oz.)
75
Classic Marinated Shrimp
55
North Atlantic Salmon
41
Entrees - Other Specialties
The Barn's Barbecued Pork Ribs
44
Three Cheese Ravioli
31
Grilled Pesto Chicken
39
Butternut squash ravioli
34
Combinations
7-oz. FILET or 10-oz. PRIME RIB AND Barbecued Pork Ribs (half-rack)
53
Lobster (9-oz. Tail)
72
Marinated Shrimp
63
Or add a Maine Lobster Tail to any other entree
36
Sides
Broccoli
9
Mushroom buttons
9
Vegetable Medley
9
Creamed Spinach
9
Asparagus
9
Baked Potato
9
Stuffed Potato
9
Sweet Potato
9
French Fries
9
Mashed Potatoes
9
Desserts
Pecan Pie
10
Frozen Key Lime Pie
10
Sawdust Pie
10
Chocolate Chess Pie
10
Apple Cobbler
10
N.C. Blackberry Cobbler
10
New York Style Cheesecake Plain
12
Chocolate Cheesecake
12
Creme De Menthe Parfait
10
Hot Fudge Parfait
9

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